Pan Fried New York Steak in Beer Sauce
Filed Under Easy Steak Recipes, New York Strip Steaks, NY Strip Steaks, Steak Marinades, New York Steak
Recipe Suggested By: Mary Beth
Ingredients:
- 2 New York Steaks
- 1 cup flour
- 1 tbsp olive oil
- 1 small onion chopped
- 1 tsp salt
- 1 tsp pepper
- 1 tsp parsley
- 1 tsp sugar
- 1 cup beer
Directions:
Preheat the oven to 350 degrees. Dredge the new york steaks into the flour and season them with salt and pepper. Place the new york steaks into a skillet with the heated olive oil. Fry the new york steaks until browned and place them into a baking dish. Add the onions to the drippings in the skillet and fry until translucent. Add the beer an bring it to a boil. Pour the beer mixture over the pan fried new york steak and sprinkle them with the parsley and sugar. Place the pan fried new york steak into the oven for 1-1.5 hours and serve immediately.
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