Pan Fried New York Steak in Beer Sauce

Filed Under Easy Steak Recipes, New York Strip Steaks, NY Strip Steaks, Steak Marinades, New York Steak

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Recipe Suggested By: Mary Beth 

Ingredients:
- 2 New York Steaks
- 1 cup flour
- 1 tbsp olive oil
- 1 small onion chopped
- 1 tsp salt
- 1 tsp pepper
- 1 tsp parsley
- 1 tsp sugar
- 1 cup beer

Directions:
Preheat the oven to 350 degrees.  Dredge the new york steaks into the flour and season them with salt and pepper.  Place the new york steaks into a skillet with the heated olive oil. Fry the new york steaks until browned and place them into a baking dish.  Add the onions to the drippings in the skillet and fry until translucent.  Add the beer an bring it to a boil.  Pour the beer mixture over the pan fried new york steak and sprinkle them with the parsley and sugar.  Place the pan fried new york steak into the oven for 1-1.5 hours and serve immediately.

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